
Chicken breast
14,00 €
-

“Crostas” (crunchy bread with tomato)
14,00 € -

“Entraña” (beef skirt steak)
18,00 € -

“Patatas bravas” (potatoes with spicy sauce)
8,00 € -

“Sobrasada” (local charcuterie)
15,00 € -

Albarca
12,00 € -

Albarca
12,00 € -

Anchovies from “l’Escala” with bread and tomato
18,00 € -

Anchovies in vinegar
12,00 € -

Ars Collecta Blanc de Noirs
36,00 € -

Ars Collecta Blanc de Noirs
36,00 € -

Baked pork ribs with barbecue sauce
19,00 € -

Beef carpaccio
16,00 €
